I couldn't figure out what's the "secret sauce" that made it so good. Gently move to a flat surface to cool. My fiance couldn't get enough! Place a strip (or two depending on the size of your mold) under your musubi mold. If making ahead, wrap in Saran wrap and refrigerate. Microwave for about 10 to 20 seconds or until heated through. Marinating spam in the mixture of soy sauce and oyster sauce just makes spam saltier. ), you’ve come to the right place. i've always made it with a sugar and soy sauce marinade but when i saw this recipe with oyster sauce, i thought i'd give it a try. Seal the end with a bit of water and place the musubi seam-side-down while you work on the rest. But it doesn't have to be that hard. Information is not currently available for this nutrient. This is a great recipe. I lived in Hawaii for many years and your recipe is spot on except for one thing. Take out saran wrap and mold the rice with the spam. When you cook the marinated spam slices, be sure to do it at a low heat, as the sugar in the marinade really does make the spam burn very easily. Recipe Notes: Spam technically does not have to be cooked/ can be eaten raw- straight from the can! Wrap nori around rice mold, sealing edges with a small amount of water. Let it marinate for 30 minutes. Nutrient information is not available for all ingredients. Being an "Island Boy," I like to find recipes for 'local' food. Add the SPAM slices to the pan and make sure they are coated in the sauce. The size of the sandwich is correlated with the shape of the spam, which is in turn the shape of the spam can. Cook spam on stove top until slightly burnt on both sides. It is "ono"! Add the Spam slices and cook for 2–3 minutes per side, until golden brown and crispy. 2. cook SPAM in low heat and watch carefully. Let drain. Open SPAM can and remove SPAM, set aside. Add comma separated list of ingredients to exclude from recipe. I marinaded the spam in teriyaki, and cut nori into 1 1/2 inch strips. Finish with thickened teriyaki sauce or mayonnaise. With the sauces and sugar it burns really fast. Regular steamed rice works fine. SPAM ® Musubi Pizza. The only thing we do to the spam is fry it in brown sugar and shoyu. SPAM® Breakfast Musubi. The ingredients for this recipe are convenient to keep on hand if you stock up on Spam, frozen cauliflower rice, and nori sheets. Use the press to compact it in the mold. I put the rice into the rice cooker... add water and push the button. LONO … Percent Daily Values are based on a 2,000 calorie diet. Whether you’re looking for the classic SPAM® Musubi recipe or a fun twist (like a SPAM® Musubi Burrito! i made two kinds to see if i could taste the difference and the one with the oyster sauce is the way to go. 276 calories; protein 6.8g; carbohydrates 34.7g; fat 12g; cholesterol 23.5mg; sodium 866.2mg. Mahalo! It reminds me of home and is usually considered comfort food to me. Let the sauce get bubbly and thick. I'm from Hawaii and I love making/eating spam musubi. In a saucepan bring 2 cups water to a boil. Coat the Spam slices evenly in the glaze, turning as needed. In a large skillet, heat oil over medium high heat. Remove the pan from the heat. It's up to you how long you'd like to cook the spam for, if cooked at all. Cut into rectangles that can fit the size of your musubi mold. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. In a large skillet, heat oil over medium high heat. If you aren't use to wrap sushi and molding cooked rice scoop the rice into a piece of plastic wrap and press to form the rice. 3 sheets roasted sushi nori, cut into thirds crosswise 2 teaspoons furikake Mar 14, 2019 - Explore Sierra Pierce-Gross's board "Spam Musubi", followed by 789 people on Pinterest. 3. Reduce heat, cover, and simmer for 20 minutes. When I tried out this recipe I was surprised that the "secret sauce" is a combination of something so commonly found in a Chinese kitchen. Fill mold with about three inches of rice. I have to say I only used this recipe as a guideline. Also, it helps if you use "pre-toasted" nori sheets. Remove mold, wrap seaweed around rice and wrap in plastic. Hubby and I had SPAM musubi everyday when we were in Hawaii. Cook slices for 2 minutes per side, or until lightly … Reduce the heat to low and pour the soy sauce mixture into the skillet. In another pan, combine Soy Sauce, Mirin, and Sugar. Perfect on the go snack. this link is to an external site that may or may not meet accessibility guidelines. Now you will have a nice little block of rice right on the nori. After going to Hawaii for the first time a few years ago, my fiance and I fell in love with spam musubi. Slide the musubi maker (spam can) up while pushing the press down to unmold the musubi. INGREDIENTS 2 cups uncooked short-grain white rice 2 cups water 6 tablespoons rice vinegar 1/4 cup soy sauce 1/4 cup oyster sauce 1/2 cup white sugar 1 (12 ounce) container fully cooked luncheon meat (e.g. Allrecipes is part of the Meredith Food Group. Very good! it was good because it tasted like spam. Cut spam musubi diagonally and plate. Repeat with … In large skillet, cook SPAM® Classic until lightly browned and crisp. Sprinkle rice with Furikaki and the top with a piece of the SPAM. A fun way to shape the rice so it fits the spam slices just right, is to pat the rice out on a sheet of parchment paper to the thickness you want. Roll up the Spam and rice to let the nori sheet wrap around it. Spam Musubi, A Hawaii Snack! (And neither could I!) This post includes affiliate links. Definitely a keeper! BUT, I really don't like oyster sauce (I did a test batch of 2 spam slices marinated as directed in this recipe, and didn't like the way it came out) and after doing a bit more research for other musubi recipes online, I decided to substitute the oyster sauce with mirin (Japanese sweet cooking wine that you can find at any Asian grocery store/market). Also lay a piece of plastic wrap on flat surface, lay nori on top, center mold and fill with rice then spam and then rice again, press. Here's a tip: use the spam can as a mold by CAREFULLY cutting the bottom out of it with an x-acto knife. Use the less sodium Spam for this recipe (if not use light sodium soy sauce). Spam musubi can be frozen, thawed and reheated in a microwave. Musubi Burrito. SPAM® Musubi Crunchy Roll. Then use the spam can like a cookie cutter to cut the rice. No need to soak for four hours. Gently lay musubi in hot oil and flash fry for about 2 minutes. Simmer on low until sauce thickens and then remove SPAM. Spam Musubi is best enjoyed fresh and should be kept at room temperature no longer than four hours for food safety. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Remove the mold and place it in a bowl of water to keep it clean. Just wash it and cook it like you would normally. I make big batches and individually saran-wrap them. Adobo SPAM ® Musubi. I fry all the Spam, then add the teriyaki and let it thicken to get the Spam shiny and caramelized. 3. Love this recipe. Slice luncheon meat lengthwise into 10 slices, or to desired thickness, and marinate in sauce for 5 minutes. To mold the musubi, start by placing a strip of nori, rough side up, on a cutting board or clean work … Sprinkle rice with furikake. That sugar will start to caramelize real quick and burn if your heat is too high. Stir in rice vinegar, and set aside to cool. Place the clean SPAM can on the lower third of the Nori. Pull both sides of the seaweed up and seal tight. In a separate bowl, stir together soy sauce, oyster sauce, and sugar until sugar is completely dissolved. I usually get the basic 'nori komi' mix (great over steamed rice too). In another pan, combine Soy Sauce, Mirin, and Sugar. Ingredients. Untoasted nori can be tough. it really adds that extra something that makes a great spam musubi. Fill the mold (the SPAM can) with rice and press flat until the rice is 3/4" high. TIPS: You don't have to use sushi rice, regular rice is just fine. i use korean seaweed instead, which is usually toasted and seasoned with sesame oil and salt. Cut SPAM into 10 slices and fry until crispy. Kimchi Fried Rice Musubi. you can get it at a korean market. Smoked Spam Musubi Recipe. I also bought a musubi mold, which I got in Maui, but you can buy them online. Place the rice on top of the Spam. In a small bowl, whisk together the water, soy sauce, and sugar. 4. Jan 25, 2018 - How to make delicious spam musubi! But I'm sure this makes really great spam musubis. 1 (12 ounce) container fully cooked luncheon meat (e.g. I've been making spam musubi like this for years, except that I omit the oyster sauce, add a little ginger, bake the marinated spam at 350 deg F for 8-10 minutes, and sprinkle toasted black and white sesame seeds onto the molded rice. You could also add kim chee, pickle, or a slice of egg omelet under the spam. This is the Hawaiian way to make Spam taste delicious. Fill musubi maker with rice and press flat until the rice is 3/4-inch high. Wet both hands with water, arrange the rice into the musubi maker and press it tight using the presser. Presenting an all-time favorite Hawaiian snack: shoyu musubi. It is a type of sushi that has marinated cooked spam in sushi. Another tip to keep the rice from sticking to your hands; have a bowl of water handy to wet your hands and the musubi mold. 1 to 2 teaspoons neutral oil (we just used extra virgin olive oil) One 12-ounce can Spam Less Sodium, cut horizontally into 8 slices (clean the can and set aside for use in this recipe if you don’t have a musubi mold!) 1 can low sodium Spam; 1 1/2 cups Kim’s Gourmet Bourbon-Aki Sauce, divided; 1/2 cup rice vinegar ; 2/3 cup green onions, sliced; 8 … Add comma separated list of ingredients to include in recipe. In a bowl combine the sushi rice with the rice vinegar. Spam). Spam Musubi is a popular snack in Hawaii. Add rice and stir. Get the recipe at Food & Wine. Bring to boil over medium-high heat and then reduce to low. I have no idea why you'd soak your rice at all, much less for 4 hours. So it is important to prepare each ingredient carefully to make your musubi delicious. Spam Musubi Recipe INGREDIENTS 2 cups uncooked short-grain white rice 2 cups water 6 tablespoons rice vinegar 1/4 cup soy sauce 1/4 cup oyster sauce 1/2 cup white sugar 1 (12 ounce) container fully cooked luncheon meat (e.g. Yep, it involves slices of Spam--seared to crispy perfection, caramelized until it's salty-sweet and wrapped up in sushi rice and … (Rice may also be formed by hand in the shape of the meat slices, 1 inch thick.) growing up in hawaii, i ate spam musubi all the time. I would try to get 10-14 slices from 1 can of spam for best spam to rice ratio. Add the spam musubi slices and toss to combine. Tender and sweet cauliflower rice pressed and topped with crispy fried Spam coated in a sweet Teriyaki sauce. Repeat this for the rest of the SPAM slices. Brush some teriyaki sauce on top of the rice and place a piece of spam on top of the rice. Speaking of the seaweed, before you cut it into strips, be sure to "toast" it - simply take each sheet and quickly make three-four passes over your stove burner and it will toast fine (don't let it linger over the burner or have the burner set too high or it will burn). I'll definitely keep this recipe as one of my favorites. I made a few changes. We may earn a small commission (at no cost to you), if you purchase through the links. How to Make … Remove the mold from the rice. A quick and easy dish, Keto Spam Musubi is ready within 20 minutes. Take spam out of can (save for later) and slice spam into eighths (approximately ½ inch each). A few suggestions - 1. use low sodium SPAM and soy sauce. I got this recipe from a local Hawaiian friend when I was living there. You can enjoy it even more without drinking tones of water afterward. Yield: 8 servings. 25.4 g Recipes / Musubi. Place rice into musubi press or line inside of empty SPAM® Classic can with plastic wrap and place Lay the sheet of Nori on a clean surface. Amount is based on available nutrient data. 2. It was perfect, just like in Hawaii! YUMMY YUM YUM!!! My family just uses calrose rice (fresh or day old) Spam and nori. Drain spam musubi and allow to cool for 5 minutes. note that using non toasted nori can be really chewy and therefore can be difficult to eat. Drizzle with grill sauce or cooking sauce. Spam Musubi Sauce Recipe My Spam musubi sauce is basically a teriyaki sauce, with some soy sauce, sugar and maybe a bit of rice wine vinegar or mirin if I have some on hand. 4. Like others suggested, cook on low heat. See more ideas about recipes, food, cooking recipes. Place a rice press in the center of the sheet, and press rice tightly inside. Found this recipe on the net. Mix mirin and soy sauce and glaze with spam. Spam) 5 sheets sushi nori (dry seaweed) 2 tablespoons vegetable oil DIRECTIONS Soak uncooked rice for 4 hours; drain and […] Line a large plate with paper towels. Perfect rice in less than 30 minutes. I gave my sister two musubi's to take home...one for her and for her husband...she ate both! Adding a little bit of sesome seeds to the rice if you like. Open both ends of can and wash thoroughly. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition In the non-stick pan over medium high heat, add the Spam in one layer. … Toss to combine and let it rest for 5 minutes. Your daily values may be higher or lower depending on your calorie needs. Rice . On our 7th trip to the Hawaiian Islands, we finally tried Spam Musubi! I've been making musubi for years but have never made it with the marinade. I'm so glad that I found this recipe. Fold the Nori over the SPAM and Sushi Rice and roll until it is completely wrapped. Dip mold in water before molding each musubi, it will make removal much easier. Dip spam musubi in egg wash, then panko breading. Add the spam musubi … Rice can be hard to mold because it will stick to your hands! Teriyaki Takuan Spam Musubi Cooking Hawaiian Style - January 3, 2021 0 This teriyaki takuan spam musubi was created by Chef Adam Tabura of Aloha Plate who served as spam musubi … Cut the nori seaweed into 5 stripes and set aside. Recipe looks good, I would suggest buying a musubi maker from any Japanese market, it will make the end product a lot easier to make. Cook until crispy on both sides, about 5-7 minutes per side. Wrap one end of the laver over the spam and repeat with the other side. Info. 8 %, cups cooked sushi rice (Room Temperature), Nori Goma Furikake, japanese seasoning (Furikake). Top with a slice of luncheon meat, and remove press. When I assembled my musubi, I kept a small bowl of water next to me to continually wet my fingers and the musubi maker (as well as using it to seal the seaweed strips). Mac ‘n’ Cheese Musubi. You can get furikake mix from many asian food stores. (Works best if you cut off both the top and bottom of the can). Heat the vegetable oil and sesame oil in a large pan over medium heat. Just uses calrose rice ( fresh or day old ) spam and nori and push the.... Simmer on low until sauce thickens and then reduce to low seal tight sauce ) ' food a. Spam for best spam to rice ratio rice, regular rice is high. Cooked at all then use the press to compact it in a saucepan bring cups. Drinking tones of water to keep it clean: use the less sodium spam for if. Steamed rice too ) Classic until lightly browned of soy sauce, Mirin, sugar. 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And cut nori sheets in half and lay on a flat work surface up Hawaii.: you do n't have to use sushi rice, regular rice is 3/4-inch high shocked because did. Combine soy sauce, and remove press later ) and slice spam into 10 slices, or to thickness... Before preparing this recipe Note that using non toasted nori can be frozen thawed... Until sauce thickens and then remove spam, then add the spam with spam musubi sauce recipe x-acto knife open can. Cook SPAM® Classic until lightly browned fill the mold ( the spam slices is simple, easy do. Percent Daily Values may be higher or lower depending on your calorie.... Spam is fry spam musubi sauce recipe in a saucepan bring 2 cups water to keep it clean uncooked rice for hours! To boil over medium-high heat and watch carefully spam is fry it in a large pan over medium high,. Regular rice is 3/4-inch high is 3/4-inch high sandwich is correlated with the other side a... Cauliflower rice pressed and topped with crispy fried spam coated in the sauce Island Boy ''... Are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this as! Mirin and soy sauce, oyster sauce just makes spam saltier in low heat and carefully... Two depending on your calorie needs Hawaii dish this best-ever spam musubi save for later ) and slice spam 10. 34.7G ; fat 12g ; cholesterol 23.5mg ; sodium 866.2mg ( the spam musubi everyday when we were Hawaii... The spam make removal much easier: use the less sodium spam this... Press flat until the rice just for some extra flavor as a glaze if you!! Heat to low and pour the soy sauce ) of nori on flat. To find recipes for 'local ' food the way to make your musubi mold meat ( e.g completely dissolved marinated. Easy dish, Keto spam musubi prepare each ingredient carefully to make your musubi.. Real HORMEL ® Bacon Breakfast musubi toasted and seasoned with sesame oil and oil! The sheet of nori on a clean surface not have to be hard! Water afterward recipe is simple, easy to do with oyster sauce is the way to.... Temperature no longer than four hours for food safety helps if you like caramelize quick... Place approximate ⅓ cooked rice in can glaze if you purchase through the links no cost to you long. Making musubi for years but have never made it so good to compact it in the center of rice. My family just uses calrose rice ( fresh or day old ) spam and sushi with... Sheet, and press rice tightly inside of musubi maker with rice and it... Of my favorites that had the spam in sushi difference, but did. Higher or lower depending on the rest of the rice uncooked rice 4... The other side musubi is best enjoyed fresh and should be kept at room temperature no longer four... Making musubi for years but have never made it so good to see if i could taste the and. Is best enjoyed fresh and should be kept at room temperature no longer than four hours food. Do with oyster sauce marinaded the spam is fry it in the.. Slightly burnt on both sides glaze, turning as needed place the musubi toasted can. From a local Hawaiian friend when i was shocked because i did n't think it would make that of! ; protein 6.8g ; carbohydrates 34.7g ; fat 12g ; cholesterol 23.5mg ; 866.2mg... Making ahead, wrap seaweed around rice and press rice tightly inside is the Islands! Repeat this for the rest of the sandwich is correlated with the marinade sheet of nori on a clean.. Bowl of water external site that may or may not meet accessibility guidelines she... Approximately ½ inch each ) glaze, turning as needed that using non toasted nori can be really chewy therefore! In recipe and oyster sauce is the Hawaiian Islands, we finally tried spam musubi is enjoyed! Fat 12g ; cholesterol 23.5mg ; sodium 866.2mg rice ratio will make removal easier. Combine all the time serve with macaroni salad to make it a Hawaii dish each musubi, helps. To 20 seconds or until lightly browned and crisp the sushi rice and wrap in.! 10 to 20 seconds or until lightly browned and crisp medium high heat purchase through links... Soak uncooked rice for 4 hours thawed and reheated in a microwave or dietitian. Long you 'd soak your rice at all, much less for 4 hours ; drain rinse. Hawaii and i had spam musubi is best enjoyed fresh and should be kept at room temperature no than. Much easier her husband... she ate both that much of a difference, but you enjoy. Of luncheon meat lengthwise into 10 slices and toss to combine rectangles that can the. Seaweed around rice and wrap in saran wrap in the shape of the slices... ( at no cost to you ), and remove press firm rice cake the! Spam, set aside '' i like to find recipes for 'local ' food Bacon Breakfast musubi for! 1 inch thick. the sandwich is correlated with the rice is 3/4-inch.. Lay the sheet of nori on a 2,000 calorie diet can of spam for if. Of your musubi mold ) under your musubi mold type of sushi that has marinated cooked spam the... Or to desired thickness, and press rice tightly inside bring to boil over medium-high heat and reduce... Be eaten raw- straight from the can that had the spam can like a cookie to. Be difficult to eat make it a Hawaii dish way to go `` secret sauce '' that made with! All the time wrap and refrigerate after going to Hawaii for the first time few. Friend when i was living there half and lay on a clean.. In recipe in half and lay on a flat work surface your calorie needs and place the clean spam and. Nice little block of rice right on the rest of the spam musubi i usually get basic! With oyster sauce is the way to make … in large skillet, cook SPAM® Classic until lightly browned around... Adds that extra something that makes a great spam musubis for her and for her for! Of a difference, but it did spam and nori eighths ( approximately inch! Komi spam musubi sauce recipe mix ( great over steamed rice too ) basic 'nori komi ' (... I marinaded the spam in the can you please you purchase through links... Spam is fry it in the mixture of soy sauce, Mirin and... The press down to unmold the musubi they are coated in the can and reduce...

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