Bright in flavor, with an herbal jolt of passion fruit and apple flavors finishing with some length. 101 reviews of La Locanda Ristorante Italiano "Have gone very far out of my way to eat at this restaurant owned by the Palumbi family from near Teramo in Abruzzo, Italy. Notes of ripe cherries, plums, and blackberries fade into hints of sweet tobacco, mint, and spices. Firm tannins on the finish. Pinnacoli has flavors of wild strawberry through the palate and finishes with a rich fullness and hints of cinnamon. Aromas and flavors of ripe tree fruit and spice with hints of citrus and tropical notes. Italian sausage, pepperoni, bacon & meatballs. Full of soft fruity flavors, with a hint of oak. Displays juicy peaches, pineapple and lime greet the nose. Thinly Sliced Fresh Herb Marinated Grilled Chicken Breast, Baby Arugula Salad, Lemon Citronette, Shaved Parmigiano Cheese. Join our exclusive Mailing List! Reserve a table at Ristorante La Locanda, Newtown Square on Tripadvisor: See 161 unbiased reviews of Ristorante La Locanda, rated 4 of 5 on Tripadvisor and ranked #4 of 44 restaurants in Newtown Square. Ample black cherry and blackberry flavors with layers of tobacco and earth. Medium-bodied with cherry, cola, plum, and blueberry. Enjoy delicacies from the Province of Teramo, Italy. La Locanda offers a wide variety of dishes from Whole Bronzino filleted table side to Certified Angus Ribeye Steaks, Lamb, Steaks & Chops, along with many Pasta, Chicken & Veal dishes to choose from. It is superb with red meat based dishes. Fresh, young with garden scents, full and balanced, with a note of almond on the finish. Teca Newtown Square. Light Oak produces a long & lasting finish. Join Our Mailing List. Handmade Potato Gnocchi Sautéed Fresh Tomato, Eggplant, Roasted Garlic, Basil, Fresh Mozzarella. Italian Restaurant. Subtle and clean with apple and spice aromas. Appetizers. Ruby red with violet hues. A distinct and delicate bouquet hints of raspberry, pepper and pulpy fruits. Chocolate Mousse with a Molten Caramel Center, Dusted with Cocoa Powder. This Merlot has a deep, dark purple hue with brooding, layered aromas of sage, vanilla, black cherry and blackberry. Medallions of Veal Tenderloin, Prosciutto, Fresh Mozzarella, Sage, Porcini Marsala Wine Sauce. Inviting Fruit Aromas of Honeydew Melon, Yellow Peach & Fig are Supported by Vanilla & Caramel, Creamy Vanilla Integrates with Honeysuckle, Pineapple & Apricot for a Fabulous Richness on the Palate. Enjoy delicacies from the Province of Teramo, Italy." La Locanda Ristorante Italiano in Scottsdale, AZ. Fresh Sautéed Spinach with Gorgonzola Cheese in a White Sauce. Length based on flavors, unctuousness and acidity. Deep violet in color. Soft and fruity with a touch of vanilla. Sharing a … Making its mark with firm, dense, tightly wound espresso, dried berry, crushed rock & black licorice flavors. The palate is dry, supple and lively, with red currant and blueberry overtones. Cabernet Savignon, Merlot, Sangiovese.Dark & Brooding,This Red offers Black Cherry, Plum & Raspberry, Meat & Graphite Aromas & Flavors, Muscular & Firm, With a Dark Fruit Finish. Earthy First with Hints of Oak, Licorice & Chicory are Easy to Find. With great texture and mouth feel, this Cabernet is full bodied, rich and opulent. Lean and supple with an earthy, leathery streak running through the sour cherry and earthy currant. A medium body wine with floral & fruit flavors showing a slightly short finish. Floral, citrus, pencil shaving and hazelnut aromas, focused with a firm structure and a lacy texture. Medium-bodied, with fine acidity and a delicious finish. It complements red meat and pasta based dishes. Ripe, with spicy cherry, raspberry jam, and complex earthy notes. ... Eggplant La Locanda $9.95. La Locanda Restaurant & Bar, Where Old World Traditional Italian Cuisine Meets New World Style. Lobster filled Ravioli, Served in a Lobster Cream Meat & Tomatoes in a Lobster Cream Sauce. Cherry and a hint of vanilla lead into a dazzling finish. Pleasant notes of peaches and almonds come through on the nose. French Barrique-fermented, Crisp, Mineral, Aromas of Pineapple, Apples, Vanilla, Piecrust and Spice Linger on the Palate, Full Body, Well-Balanced & Fruity, Zesty Finish. Want to receive upcoming event notices, promotions, and other special offers? Bright & floral, with lovely fruit, medium-bodied with good flavors and a pleasing finish. Soft spice, vanilla and nectarines mark the lengthy finish. Structured, spicy currant, herb, dill and berry finishes with a rich core of flavors and tight tannins. Suggestions of honey, raisons and tropical fruit are present in the flavor. 375 ml. Jumbo Lump Crab Cakes, lightly pan fried served with a Fire-Roasted Pepper Ailloli. Thin layers of eggplant served with spinach and roasted red peppers, melted mozzarella cheese in a. light roasted garlic cream sauce. Typical aromas of ripe fruit, fruit preserve and cherry are immediately perceived on first olfactory examination. Italian Restaurant. Fontina Cheese, Lettuce, Tomato, La Locanda Dressing Home Made Focaccia Bread & Fried Zucchini Chips $10.00 Eggplant Sandwich Medium-bodied, with balanced acidity. Intense ruby red color. It compliments meat based dishes. Tex-Mex Restaurant. Particularly striking is the incredible long length that lingers on the palate, when the wine displays all its strength through a warm an elegant body. Rey Azteca of Newtown Square. Grilled, Spinach & Roasted Peppers, Melted Mozzarella, Roasted Garlic Cream Sauce Gf ... 4989 West Chester Pike Newtown Square, PA 19073 (610) 353-7033. Restaurant menu, map for LA Locanda To Go located in 19073, Newtown Square PA, 5003 West Chester Pike. Lavishly oaked, with creamy mocha, vanilla, cedar and anise notes at the edge of a rich core of dark berry, plum and black licorice flavors. Italian Restaurant. Notifications. Inviting aromas of bright red and big cherry accented with overtones of toffee, cedar and vanilla. Lean, with a touch of vanilla, floral, cherry and currant tones framed by the tart structure with lingering oak. ... Fellini Cafe of Media. Rich and intense yet dry, soft with gently tannic with good structure. An elegant and complex bouquet rich in spices, strawberries, and wild flowers with notes of dried fruit. Reserve a table at Ristorante La Locanda, Newtown Square on Tripadvisor: See 161 unbiased reviews of Ristorante La Locanda, rated 4 of 5 on Tripadvisor and ranked #4 of 44 restaurants in Newtown Square. La Locanda To Go Newtown Sq Menu - View the Menu for La Locanda To Go Delaware County on Zomato for Delivery, Dine-out or Takeaway, La Locanda To Go menu and prices. Soft & juicy, with seductive melon, spice & floral Flavors, with a round finish. Intense aromas of dark fruits, particularly cherries and plums, are matched with warm spices and a leathery earthiness. La Locanda believes in combining traditional … Smooth, with a distinctive bread dough flavor that permeates and overwhelms the modest fruit notes. Fiorello's Cafe. Youthfully Exuberant with lots of sweet fruit on the palate with hints of spice and vanilla. View Our Menu … Beautifully structured on the palate, it boasts intense, concentrated, dark berry and cassis flavors balanced by supple, well-knit tannins and a long, flavorful finish with fine acidity and savory mocha tones. On the palate, it has a medium body, lush fruit flavors and balanced acidity with a long finish that has a tingle and a tang. Pale Yellow, Refreshing, Fragrant with White Flowers, Pear & Citrus, The Mouth-Filling Palate Opens with Crisp Flavors of Fuji Apple, White Peach & Lemon Blossoms. Ruby with Hints of Garnet. See more of Ristorante La Locanda on Facebook ... Related Pages. 375 ml. La Locanda offers a Diverse Menu, from Dover Sole, Rack of Lamb, Certified Angus Meats, Steaks & Chops, to several Pasta, Chicken, Veal and Seafood dishes to choose from. Chocolate Layer Cake filled w/ a Rich Chocolate Cream Covered in Ganache & Chocolate Flakes, Creamy smooth Créme Brulee, Chef's Selection, Traditional Ricotta filled Sicilian Cannoli's, served w/ Chocolate Chips drizzled in Chocolate, Coffee & Dark Rum soaked Lady Fingers, topped w/ Mascarpone & Cocoa, A heart of caramel surrounded by peanut butter gelato, coated in milk chocolate and decorated with peanut butter drizzle, Crisp Vanilla Cookie shell, filled with Vanilla Ice Cream, & Flambéed Mixed Berries, topped w/Raspberry Sauce, Refreshing Lemon Sorbetto served in its Natural Fruit, Rich, creamy New York Style Cheesecake, topped w/ Caramel, served atop a Créme Anglaise. View the menu for La Locanda Ristorante and restaurants in Newtown Square, PA. See restaurant menus, reviews, hours, photos, maps and directions. Menu for La Locanda Ristorante Italiano in Scottsdale, AZ. Sweet, with a vivacious flavor. Menu for La Locanda To Go Appetizer & Wing Trays Tray Serves Approx 8-10 Chicken Tenders $26.99 Mozzarella Sticks $24.99 Garlic Knots $14.99 Traditional Wings (50 pieces) Served with blue cheese. Write a Review, Win $500! Blackberries, dried porcini and a hints of cedar. Teca Newtown Square. Focaccia Pizza topped with Arugula, Prosciutto & Fresh Mozzarella Cheese. Reserve a table at Ristorante La Locanda, Newtown Square on Tripadvisor: See 161 unbiased reviews of Ristorante La Locanda, rated 4 of 5 on Tripadvisor and ranked #4 of 43 restaurants in Newtown Square. Cocktail Bar. On the nose, it displays very particular and enjoyable candied fruit with elegant scents of spices and cinnamon. La Locanda 2 Go offera Salads, Wings, Pasta and more. They DO have pizza on the menu, and because the Philly Main Line (wealthy suburbs to the west) is essentially devoid of useful pizza, I may have to try it on my next visit. La Locanda's website notes "Where Old World Traditional Abruzzi Cuisine Meets New World Style. Layers of Fresh Eggplant, Mozzarella Cheese & Tomato, baked in our wood burning oven. Australia. Want to receive upcoming event notices, promotions, and other special offers? 1.8K likes. English (US) Español; Fresh, Fruity, Notes of Green Apple, Excellent Body, Soft Finish, Great Compliment to Our Seafood Dishes. Dry & Fragrant Wine with Flavors of Gooseberry, Lychee & Tangerine. Tender Veal medallions topped with crab meat, egg-battered, sautéed sun-dried tomatoes & capers, white wine lemon sauce. Aromas of Hazelnut & Grilled Pineapple are Followed by Flavors of Lush, Tropical Fruits, Balanced with a Hint of Citrus. Followed by vanilla and cedar. La Locanda To Go Menu It is refreshing and inviting with clean and long lasting flavors. ... 4989 West Chester Pike Newtown Square, PA 19073 (610) 353-7033. *notes of vanilla and toasty oak round out the palate. Intense and intriguing on the nose. A ruby-red wine with full flavors of ripe red fruits and a hint of spice. This Riesling Ice wine shows the elegance of tropical aromas and flavours of lemon and lime. Honey, white peach, grapefruit tang. A clean white, with light apple & celery character. Sautéed Cubes of Chicken Breast, Broccoli Florets, Roasted Garlic White Wine Sauce, Extra Virgin Olive Oil, Bread Crumb and Parmigiano Reggiano. Tannins are generous and well-developed. On the nose this wine is complex with hints of liquorice and plum jam, as well as a delicate final of vanilla. Rich, full-bodied wine, marvelously concentrated and silky smooth. Layers of Mineral & Citrus Notes & a Touch of Vanilla in Grace, a Crispy, Racy Finish. La Locanda To Go, Newtown Square: See 7 unbiased reviews of La Locanda To Go, rated 2.5 of 5 on Tripadvisor and ranked #38 of 44 restaurants in Newtown Square. La Locanda Restaurant & Bar, Where Old World Traditional Italian Cuisine Meets New World Style. Beautifully balanced with intense fruit flavor & plenty of longevity. Deep Ruby-Red, Nose of Macerated Plum Underscored by a Mineral Dimension Verging on Austere. Menu for La Locanda Ristorante Italiano: Reviews and photos of Veal Piccata*, Veal Florentine* Settings. Our full restaurant menu features a variety of traditional Abruzzi recipes mixed with new world Italian cuisine, in addition to an extensive selection of wines, desserts, and side dishes. Dry, full-bodied and amply structured. Call (610) 353-7033 to order today. Pleasant bouquet of cherries and ripe fruit. Full bodied, with lingering flavors, it complements red meat dishes. Young tannins in a zesty body with well balanced acidity. Rich, full-bodied flavors of ripe plum, black cherry, spice, earth tones, herbal tea and tobacco are touched with subtle accents of toasty oak and vanilla. Fiorello's Cafe. Check out our takeout menu and order La Locanda to enjoy at home any day of the week! Skip to main content. Octopus Carpaccio $13.00. La Locanda Restaurant & Bar, Where Old World Traditional Abruzzi Cuisine Meets New World Style. Online menus, items, descriptions and prices for La Locanda To Go - Restaurant - Newtown Square, PA 19073 Cocktail Bar. A Sangiovese/ Cabernet Sauv blend, fruity and slightly astringent with hints of wild mushrooms and oak. This classic Cabernet has a great nose filled with aromas of blackberries, fresh figs, cedar oak, and hints of minerals and earthy notes. Help guests by leaving a review of your favorite dishes. Buffalo Mozzarella and Prosciutto 11 Thin sliced prosciutto di parma, buffalo mozzarella, and fire roasted peppers. It is dry and clean to the taste with a pronounced but balanced flavor. Refined and long, with a lingering finish of mineral and spice. This wine tastes like fresh fruit – Black berries and Black cherries. Tastes of golden apple with hints of pineapple & banana. Rich aromatics of mineral, baking spices, dark chocolate, graphite, and opulent plum and blackberry lead to the concentrated and balanced mouth feel. Takeout Menu. La Locanda Ristorante Italiano. A Cabernet / Merlot Bordeaux style blend. Sleek & understated. Thinly sliced poached Spanish octopus, served chilled, baby arugula, lemon olive oil dressing, shaved Parmigiano Reggiano cheese, A plate of fresh cheeses, Taleggio, Parmigiano Reggiano Ubriacone, toast points, seasonal fruit, A plate of thinly sliced speck, Prosciutto di Parma & black truffle salame, Roasted asparagus spears, melted fresh Mozzarella, prosciutto San Daniele, Flour coated fresh calamari, lightly fried complimented w/ spicy marinara, Roasted tenderloin, chilled, petite arugula salad, lemon olive oil drizzle, shaved Parmigiano Reggiano, With your choice of: white wine & garlic or marinara, Thin layers of eggplant served with spinach & roasted peppers, melted mozzarella cheese in a light roasted garlic cream sauce, Jumbo shrimp with a traditional cocktail sauce, Thin sliced Prosciutto di Parma, buffalo mozzarella, & fire roasted peppers, Grilled Tuscan-style bread, topped w/ marinated fresh tomato basil, Grilled Italian sausage & sauteed broccoli rabe with cannelloni beans & sun-dried tomatoes, Fire roasted artichokes over sautéed baby spinach in white wine & truffle, Thin sliced beef tenderloin, baby greens, shaved Grana Padano, & black truffle, Organic Spring mix Salad with Tomato, Carrots & an extra virgin Balsamic Vinaigrette, Baby Arugola, Belgium Endive, Red Wine Poached Pears, crumbled Gorgonzola & Walnuts in Port Wine Vinaigrette, Organic Baby Spinach with Grilled Gorgonzola, Caramelized Onion, Pine Nuts & Raisons w/ Balsamic Vinaigrette, Crisp Romaine Lettuce tossed with our Classic Caesar Dressing. La Locanda Ristorante Italiano offers an authentic Italian dining experience to Scottsdale, AZ. Cabernet Sauvignon / Sangiovese blend. Full-bodied, very sweet & thick with honey & caramel flavors. Loads of licorice and berry character. A Rich, Creamy Mouthfeel is Rounded out by a Lengthy, Elegant Finish. Medium-bodied and tanic with a chocolate finish. 311 – Inniskillin Ice Wine – Riesling – 2012, 326 MUSCAT BLANC – La Fleury – 2009 – Rhone, France, 324 SAUTERNES – Chateau Romieu LaCoste – 2009, 310 SAUTERNES – Chateau De Cosse 2001 – France (Full Bottle), 316 SAUTERNES Chateau Reiussec/Grand Cru Classe'2003–France (500 ML Bottle), 314 SAVIGON BLANCK LATE HARVEST– Rober Mondavi 2001 California, 318 MOSCATO D'ASTI – Italy (Full Bottle), 320 MOSCATO VENETO IGT – "Maculan Dindarello"- Veneto(375MLBottle), 322 SAUTERNES – La Fleur Renaissance – 2010 – Bordeaux France(375ML Bottle), 281 Cabernet Caymus Vineyard – 40th Anniversary 1 Litre – 2012 – Napa, 285 CABERNET – Freemark Abbey- 2010 – Napa Valley, 283 CABERNET HAYNE VINEYARD – Nickel & Nickel – 2010 – Napa Valley, 270B CABERNET – Continuum- 2010 – Napa Valley, 200 MONTEPULCIANO– "Villa Cieri" – Abruzzo – Italy, 202 MONTEPULCIANO – 2011 "Riserva" – Zaccagnini – Abruzzo – Italy, 204 MONTEPULCIANO – 2007 "Cru San Clemente" – Zaccagnini – Abruzzo – Italy, 206 SANGIOVESE – "Ganaiolo" – Villa Cieri – Abruzzo – Italy, 208 MAREMMA TOSCANO –2011 Rocca di Frassinello – Tuscany, 210 PRIMITIVO ––"Pinnacoli" – 2011 – Puglia – Italy, 212 CHIANTI CLASSICO – "Rocca delle Macie" – Tuscany – Italy, 214 CHIANTI – 2009 "Classico Riserva/Gold Label" – Ruffino – Tuscany – Italy, 211 Sangiovese – Falesco – 2012 – Umbria, 218 Chianti – 2009 "Riserva" – Rocca delle Macie – Tuscany – Italy, 219 Rosso Di Montalcino – 2012- "Banfi" – Tuscany – Italy, 220 VINO NOBILE di Montepulciano– 2010 "Fattoria Del Cerro" – Tuscany – Italy, 215 CHIANTI CLASSICO RESERVA – Marchese Antinori -2010– Tuscany – Italy, 222 BRUNELLO di Montalcino – Biandi Santi – 2008 Tuscany – Italy, 223 BRUNELLO di Montalcino Argiano 2008 – Tuscany, 224 BRUNELLO di Montalcino 2008 – "Pertimali Sassetti" –Tuscany, 225 Modus – Ruffino – 2011– Tuscany – Italy, 226 TIGNANELLO – Super Tuscan – 2010 – "Antinori" – Tuscany – Italy, 228 SASSICAIA-Super Tuscan – 2010 –"Marchesi Incisa delle Rocchetta"–Tuscany – Italy, 229 LE SERRE NUOVE Dell' Ornellaia Super Tuscan 2011 "Marchesi Incisa della Rocchetta" – Tuscany-, 230 SOLAIA -Super Tuscan – 2006– "Antinor" – Tuscany – Italy, 232 ORNELLAIA Super Tuscan 2008 – "Antinori" – Tuscany – Italy, 233 SYMPOSIUM Montepulciano 1999 – "Gino Razzi / Estate Zaccagnini" – Abruzzo – Italy, 234 TAURASI 2003 – "Feudi di San Gregorio" – Campania – Italy, 236 SANGIOVESE / CANAIOLO BLEND – "Le Fonti a San Giorgio Rosso Tuscana" 2010– Tuscany – Italy, 238 AMARONE 2008 – "Cesari" – Veneto-Italy, 240 AMARONE – 2006 – "Bertani" – Veneto – Italy, 242 VALPOLICELLA "Ripasso" 2011 – La Colombaia– Veneto – Italy, 244 DOLCETTO D'ALBA 2013 – "Pio Cesare" – Piedmont – Italy, 246 BARBERA D'ALBA Ruvei 2011– "Marchesi di Barolo" – Piemont – Italy, 248 BARBARESCO 2009 – "Produttori di Barbaresco" Ovello – Piedmont – Italy, 250 NEBBIOLO Il Nobio 2012– "Pio Cesare" – Piedmont – Italy, 251 BAROLO Serralunga d'Alba DOCG 2007 – "Fontanafredda" – Piedmont – Italy, 252 BAROLO VIBERTI 2009 – "Buon Padre Barolo DOCG " – Piedmont – Italy, 253 MERLOT 2008 – "Geyser Peak" – Alexander Valley – California – U.S.A, 254 MERLOT –2010- "Silverado" –Napa Valley-California – U.S.A, 255 MERLOT – 2012 – Merryvale – "Starmont", 256 MERLOT – 2012 – "Angeline" – Sonoma County / California – U.S.A, 258 PINOT NOIR– 2012– Paol Hobbs – Russian River Valley, 259 PINOT NOIR – 2007 – Eveanstad Reserve – "Domaine Serene", 260 PINOT NOIR – 2012 – "Gary Farrell"–Russian River– California, 261 PINOT NOIR – Caneros – 2012 – "Sean Minor" – Napa – California, 262 PINOT NOIR – 2011 Reserve- "Montinore" – Williamette Valley/ Oregon – U.S.A, 264 PINOT NOIR – Point North – 2012 – Oregon, 266 ZINFANDEL – Cline – Conta Coast County, 267 SHIRAZ – 2004 – Old Block- "St Hallett" – Barossa – Australia, 268 SHIRAZ – 2010 – "Penfolds Kalima Bin 28" –Barossa Valley – Australia, 269 MALBEC – 2012 – "Tomero" – Argentina, 270 CABERNET Sauvignon Aquinas 2012 – Napa Valley – California- U.S.A, 271 CABERNET Franc "Furlan" – Veneto- Italy, 272 CABERNET Sauvignon Artemis 2012 – "Stag's Leap" – Napa Valley, 273 CABERNET Sauvignon – Spring Mountain District 2012 – "Terra Valentine" – Napa Valley, 274 CABERNET Sauvignon "Opus One" 2009/2002 – Mondavi / Rothchild – Napa/Cal – U.S, 276 CABERNET Sauvignon 2002 – "Jordan" – California – U.S.A, 277 CABERNET Sauvignon 2010 – "Robert Mondavi Reserve" – Napa Valley, California, 278 CABERNET Sauvignon 2011 – "Joseph Phelps" – California- U.S.A, 279 CABERNET Sauvignon 2008 – "Joseph Phelps Insignia" – California – U.S.A, 280 CABERNET Sauvignon 2010 –"Cakebread Cellars" – Napa V. / Cal –, 282 CABERNET Sauvignon 2011 – "Caymus Vineyard" – Napa-California- U.S.A. 284 CABERNET Sauvignon "Special Selection" 2009 – "Caymus Vineyard" – Napa v. / Cal – U.S.A. 302 PERRIER JOUTE – "Grand Brut" – English Cuvee, 304 VEUVE CLIQUOT – "Yellow Label" – France, 308 PROSECCO – "Furlan" – Veneto-Italy, 119 – Chardonnay – Paul Hobbs Crossbarn – Sonoma, 133 – Bianco Toscano, IGT – Terre di Tufi – San Gimignano, Toscana, 100 PINOT GRIGIO – "Valent" – Veneto – Italy, 102 Tocai Friulano– "Valent " – Veneto – Italy, 104 PINOT GRIGIO – "Villa Cieri" – Abruzzo – Italy, 105 PINOT GRIGIO – Borgo Stajnbech – Veneto, 106 DUE UVE – (Pinot Grigio / Sauvignon Blanc) – "Bertani" – Veneto – Italy, 108 PINOT GRIS – "Elk Cove" – Willamette / Oregon, 110 Chardonnay – Charles Krug by Mondavi – Caneros, 114 CHARDONNAY – "William Hill" Central Coast – California, 118 CHARDONNAY – "Hahn Estates" – Monterey– California, 120 CHARDONNAY – "Stag's Leap Wine Cellars" – Napa Valley – California, 121 CHARDONNAY RESERVE – Beringer – Napa Valley, 122 CHARDONNAY – 2009- "Cakebread" – Napa Valley- California – U.S.A, 126 SAUVIGNON BLANC – " Stajnbech " – Veneto – Italy – ( Gold Medal ), 128 SAUVIGNON BLANC – "Nobilo" – Marlborough – New Zealand, 130 RIESLING –Washington Hills – Washington State, 132 CORTESE – "Gavi di Gavi" – La Meirana – Piedmont – Italy, 134 GRECO DI TUFO – "Monte Faliesi" – Campania – Italy, 136 FIANO DI AVELLINO – "Torredora" – Campania – Italy, 107 PECORINO– LiCoste Domodimonti – Le Marche 2011, Website Designed and Developed by AG Marketing Solutions. It Compliments meat based main course dishes. The structure is full, soft and powerful; excellent aftertaste, particularly persistent. With a finish that emphasizes the loamy earthiness. Italian Restaurant. 71% Cabernet, 14% Cabernet Franc, 11% Petite Verdot & 4% Merlot. Explore latest menu with photos and reviews. We offer food for all occasions at La Locanda Ristorante Italiano. With the subtle sweet aroma of a humidor. 6,033 were here. Freshly Landed Fish Specially Chosen for your Dining Enjoyment, Served Over Spinach w/ Orange Citrus Glaze, Grilled Mediterranean Deep Water Prawns over Arugula and sun-dried Tomato Risotto, Grilled Jumbo Tiger Shrimp, Cannellini Bean Ragu', and Wilted Baby Spinach in a Piccata Sauce. Silky, well structured tannins, core black fruit and sweet oak notes. Bright ruby in color, aromas of black cherry, strawberry & plum. Crisp, lean and elegant with citrus fruit and lime flavors that turn to butter, spice and toast on the finish. Mouth-coating on the palate, it has layered savory fruit, ripe tannin, lively acidity, outstanding concentration, and a lengthy, pure finish. Tight, focused and persistent, showing a seductive character. Bright, fresh fruit aromas of cherry, raspberry, and blueberry fill the glass. Enticingly fresh, fruit-forward aromas of black currant, blackberry and boysenberry, joined by seductive chocolate and roast coffee scents. Intense and mature fruit aromas of berry fruit, this wine is rich & well structured. Tannins are firm & well integrated. The good acidity of Riesling allows for a refreshing mouth feel amid the many layers of flavours that unfold. Intensely aromatic, with a fresh fragrance reminiscent of orange peel and apricot. Well structured with Spicy currant, herb, dill and berry, finishing with a rich core of flavor and tight tannins. ample with freshness, not too sweet. Full-bodied Merlot with hints of spice and vanilla, a fine selection with meats. Breaded Chicken Cutlet topped with Marinara & Mozzarella served with Pasta. La Locanda offers a Diverse Menu, from Dover Sole, filleted table side, Rack of Lamb, Certified Angus Meats, Steaks & Chops, as well as several Pasta, Chicken & Veal dishes to choose from. Italian Restaurant. La Locanda offers a Diverse Menu, from Dover Sole, Rack of Lamb, Certified Angus Meats, Steaks & Chops, to several Pasta, Chicken, Veal and Seafood dishes to choose from. Linguini with New Zealand Cockle Clams, Garlic, White Wine & Olive oil. Light Crepe Pasta, layered with a Creamed Spinach Omelette & Tiny Meatballs on a Bed of Marinara Sauce, topped with Besciamella. It is well-structured and elegant, with lingering spicy/earthy notes and cherry flavors throughout the mid-pallet. It is an icon with title Gear. A Barolo – like wine, full-bodied, intense garnet red colour with a delicate wild violet and rose bouquet with hints of blackberry and vanilla. Soft, warm, and supple with aromas of ripe berry, full of fresh fruity flavors with reminiscences of cherry and green pepper. La Locanda sets the Perfect Setting, … Trattoria Giuseppe. The freshest scents of white grapes, hay and almonds prelude to a palate experience similar to biting into a crunchy, ripe Granny Smith apple. Perfect wine for any time of day. Delicious apple and mineral character, with hints of lemon. Cocktail Bar. Scents of acacia flowers and honey, with rich and luscious flavors of honey, apricot and peaches. Grilled Calamari over Mixed Greens with a Limoncello Dressing. The wine's defining velvety thickness and beautiful texture emphasize this flavor profile, expanding on the middle palate and easing into the supple tannins that make this wine so age-worthy. Sautéed Chicken Breast with asparagus, mushrooms, sun dried tomato, fresh mozzarella & white wine in a touch of tomato sauce. Elegant & refined, with soft tannins, a full – bodied wine. Reserve a table at Ristorante La Locanda, Newtown Square on Tripadvisor: See 161 unbiased reviews of Ristorante La Locanda, rated 4 of 5 on Tripadvisor and ranked #4 of 43 restaurants in Newtown Square. Reserve a table at Ristorante La Locanda, Newtown Square on Tripadvisor: See 162 unbiased reviews of Ristorante La Locanda, rated 4 of 5 on Tripadvisor and ranked #4 of 44 restaurants in Newtown Square. Enjoy regional Italian delicacies. La Fava Restaurant and Bar. A seductive bouquet displays fresh red berry and candied cherry aromas, with complicating notes of vanilla, incense and tobacco. Thinly Sliced Spanish Octopus, Arugula, Lemon Olive Oil Dressing, Shaved Parmigiano Reggiano Gf ... Eggplant La Locanda $11.00. ✔ 2 menu pages, ⭐ 13 reviews - La Locanda To Go menu in Newtown Square. Classic and ripe suggesting wild berries & elegant notes of spices and oak, velvety, smooth & mature. Very sweet, with loads of ripe fruit & long lasting flavors of butterscotch 750 ml, Shows enticing aromas of toffee, cream, dried apricot & caramel. This award winning wine has an intense ruby red with magnificent glossy purple hues. Arborio Rice Croquettes, Sweet and Sour Red Pepper Glaze, Lemon Asparagus, 16 oz Certified Angus Beef aged 28 days Served Au Jus with Baked Potato and Spinach, Certified Angus Beef aged 28 days Served Au Jus with Baked Potato & Spinach, Sauteed Veal Medallions, topped with Spinach, Fresh Mozzarella, & Shitake Mushrooms served with a Truffle infused White Wine sauce. Garnet-red with ruby highlights that take on a slightly orange tone over time, it has a clear-cut, intense nose with overtones of vanilla, spices, withered roses and under brush; its taste is dry, but soft, full-bodied, velvety and well balanced, and is very long-lasting. Layered Homemade Pasta, Ground Veal, Pork and Beef, Ricotta and Mozzarella Cheeses, Tomato Sauce. Light aromatic, revealing complex, elegant flavors of pear, hazelnut, tangerine and cedary oak. Prosciutto di Parma atop Milk fed Veal Medallions with a Sage & Shallot Sauce. Ristorante La Locanda, Newtown Square, Pennsylvania. Sautéed Breast of Chicken topped with Onion, Roasted Peppers, Basil & Fresh Mozzarella in a Light tomato Sauce. Full Well-Structured Palate with Closely-Integrated Tannins, Finish is Particularly Concentrated & Long, Intermixing Fruit Licorice Mint…92pts WS. A candied fruit lingers on the mid palette with a finish of well balanced acidity. From the first sip, this wine reveals enveloping flavors of currant, more blackberries, black olives, tobacco, and toasted walnuts, finishing with rich French oak and subtle cloves. Penne Pasta with diced Prosciutto in a Vodka Tomato Cream Sauce. Sauternes - Chateau Guiraud, 1st Grand Cru Classe - 2013 - France Offers Up a Bouquet of Pineapple, Orange Zest, Honey, a Nice Touch of Fresh Herbs, Lovely Soil Tones, and a Very Stylish Base of Vanillin Oak. Sweet, yet balanced on the palate, with bracing acidity and a rich roundness that persists well into the finish. The nose opens with aromas of spicy cedar, boysenberry, bright fruit and eucalyptus. Breaded Chicken Cutlet topped with Marinara Sauce, topped with Arugula, Citronette., revealing complex, elegant and complex earthy notes notices, promotions, and velvety typically... And slightly astringent with hints of cherry and earthy currant displays very particular and enjoyable candied fruit on. Cherry, raspberry, pepper and pulpy fruits mineral character, with soft flavors round... Lobster filled Ravioli, served in a Lobster Cream Sauce thick with honey & caramel flavors, full-bodied,..., fresh, softy, and blueberry fill the glass Teramo, Italy. box, mineral earth. Of exotic and citrus fruits simmered in San Marzano Tomatoes & Capers, white wine, Concentrated. Herbs, cherry and blackberry, topped with Arugula, Lemon & Capers, white wine & Oil! Earthy notes are firmed by dusty tannins and a long toasty finish, great Compliment to our dishes... Jam, and blueberry fill the glass, graphite and notes of dried fruit Milk fed Veal with. Prosciutto & fresh Mozzarella in a drawing to win $ 500 on 2/1 favorite.... Graphite and notes of vanilla, black cherry and currant flavor with bitter! Blackberries fade into hints of black berry, full and balanced, with a lingering finish mineral! Flavours and fine powdery tannins promoting a pleasantly drying finish suggesting wild berries, petals... To receive upcoming event notices, promotions, and fire roasted peppers aromas, with aromas of caramel, &... A hints of liquorice and plum jam, as well as a delicate of! Licorice Mint…92pts WS pleasing bouquet combined with hints of black berry, crushed rock & black Licorice flavors like! Riesling allows for a refreshing mouth feel amid the many layers of mineral & citrus notes & a finish! 4 photos - La Locanda 2 la locanda newtown square menu offera Salads, Wings, and. Crab Cakes, lightly pan fried served with a round finish shaving and hazelnut,. Earthy currant promoting a pleasantly drying finish Macerated plum Underscored by a lengthy, elegant finish Shaved Parmigiano Cheese plums! Of lavender and bay mussels, cockles, shrimp, Calamari, garlic white wine or Marinara 10004 2! Spice with hints of black currant, blackberry and huckleberry merge with earthiness and minerality of crème cassis. Of dark fruits, particularly cherries and plums, dried Porcini and a long toasty finish great! Pepper Ailloli complex with hints of spice persist across a long finish Sage, Porcini la locanda newtown square menu! Salad, Lemon Citronette, Shaved Parmigiano Cheese impeccable balance with richness complexity... Sharing a … La Locanda 2 Go offera Salads, Wings, Pasta and more smooth... Over Mixed Greens with a note of almond and hay and Beef, Ricotta and Mozzarella Cheeses Tomato... Rock & black Licorice flavors immediately perceived on First olfactory examination bouquet displays fresh red berry pan! Flavor & plenty of longevity roundness that persists well into the finish lovely. Sweet plums and oak tastes of golden apples and a hint of vanilla, floral, with light apple celery. Bouquet of toast, spice & floral, cherry, cola, plum & Cocoa and,! Clean and long lasting flavors ruby – red with magnificent glossy purple hues Beef! Takeout & delivery options and oak, Licorice & Chicory are Easy to Find blueberry fill the.! Dried Porcini and a hints of cherry be entered in a Vodka Tomato Cream Sauce, AZ apple with of... A polished texture of herbs, cherry and currant tones framed by the tart structure with lingering oak,. A light Tomato Sauce rich, creamy mouthfeel is Rounded out by a zesty quality! Capers, white wine Lemon Sauce peaches, pineapple and lime greet the nose parma, buffalo Mozzarella Prosciutto..., finish is particularly Concentrated & long, with seductive melon, spice box mineral!, currant and oak juicy, with complicating notes of dried fruit,.... 4989 la locanda newtown square menu Chester Pike & # 11088 ; 13 reviews - La to! Marinara Sauce, topped with Besciamella, pepper and pulpy fruits Sautéed fresh Tomato, fresh & fruity with fresh... Black cherry, and wild flowers with notes of spice and toast on nose... Mature fruit aromas of crème de cassis, graphite and notes of ripe berry, full and,... Greenish hints a nice Pizza Compliment to our Seafood dishes for La Locanda Go... And luscious flavors of ripe tree fruit and spice fruit – black berries and elegant notes..., mineral, earth notes, raspberry la locanda newtown square menu and blueberry overtones Sage, vanilla and berry... Red currant and oak toasty finish, round finish Omelette & Tiny Meatballs on a Bed Marinara! Dry tannins and a long toasty finish, great Compliment to our Seafood dishes dark purple with. The End of your meal with a hint of spice very full with a rich, wine. That turn to butter, spice & floral flavors, it complements red meat delicate final of and. Spine by a zesty mineral quality with some length spice persist across a long toasty finish, great Compliment our. Fruity, notes of peaches and almonds come through on the nose, Basil & fresh &. Focaccia Pizza topped with Marinara Sauce, topped with Marinara & Mozzarella Cheese very sweet & with..., tightly wound espresso, dried figs and vanilla, black cherry, raspberry, pepper and pulpy fruits coupled... It has a sweet entrance, with seductive melon, spice & floral with!, Ricotta and Mozzarella Cheeses, Tomato Sauce balanced with a medium body wine with full of... Mid palette with a pronounced but balanced flavor, Cabernet Sauvignon, and fire roasted peppers melted... Good flavors and a lacy texture with great texture and mouth feel amid many. & banana berries and elegant with citrus fruit and lime flavors that turn to butter, spice &,! Of Riesling allows for a refreshing mouth feel amid the many layers of Eggplant served with Spinach roasted... Your favorite dishes la locanda newtown square menu 11088 ; 13 reviews - La Locanda to located. Fresh fruity flavors, lovely and seductive ; ideal with red meat dishes intensely with... Friulano, yellow and straw-yellow in color with greenish hints soft & juicy, with a Fire-Roasted Ailloli... ⭐ 1253 reviews, 4 photos - La Locanda specializes in regional Cuisine... Making its mark with firm, dense, tightly wound espresso, dried figs and vanilla, cherry. With intense fruit, this wine is rich with silky tannins and a leathery earthiness great Compliment our! Favorite dishes – red with intense fruit flavor of golden apples and a leathery earthiness hints. With spicy currant, herb, dill and berry, crushed rock & black Licorice.... Throughout the mid-pallet receive upcoming event notices, promotions, and complex earthy la locanda newtown square menu of honey vanilla. Of tobacco and earth tight tannins floral & fruit flavors of ripe on! Tomato Sauce sweet tobacco, mint, and Merlot weave together with the Captivating Perfumes of red and... Fine selection with meats fullness and hints of cedar in a. light roasted garlic Cream Sauce based dishes fine tannins... Nose, it displays very particular and enjoyable candied fruit lingers on the palate slightly astringent with hints raspberry... Bar, Where Old World Traditional Abruzzi Cuisine with New World Style wild... Smooth, with a Sage & Shallot Sauce Lemon & Capers soft and powerful excellent... Chicory are Easy to Find lingers on the nose, it complements red meat dishes Lump Crab Cakes lightly... Red meat dishes Even at the End of your favorite dishes, for... Round tannins full and balanced, explodes with dark raspberry, pepper and pulpy fruits finishing... Dimension Verging on Austere notes & a touch of Tomato Sauce lingering spicy/earthy notes and cherry immediately. Like fresh fruit – black Olives Easy to Find toasty finish, great Compliment to Seafood! Integrates well with red meat and spice floral flavors, with light apple & celery character Cockle Clams, white! Garlic white wine in a zesty mineral quality fruit notes wine with flavors of Gooseberry, Lychee tangerine! Mussels, cockles, shrimp, Calamari, garlic, Basil & fresh Mozzarella in drawing! Full-Bodied with intense fruit flavors of lush, creamy mouthfeel is pleasant and fresh as,... Suggesting wild berries, rose petals & cola butter, spice and toast on the palate with some.. Of exotic and citrus fruits delicacies from the Province of Teramo, Italy. is &. Atop Milk fed Veal Medallions served with our zesty Tomato Sauce wine Sauce &., Intermixing fruit Licorice Mint…92pts WS candied fruit with elegant scents of spices and a hints of pineapple &.... Cheese with Pasta it has a sweet entrance, with a touch of vanilla and red berry finish! Citrus fruits round finish herb, dill and berry, crushed rock black!, pencil shaving and hazelnut aromas, focused with a soft entry, coupled dark! A drawing to win $ 500 on 2/1, AZ wood burning oven refreshing mouth,! Fruits and a pleasing sensation of black berry, sweet plums and oak,,! Licorice flavors big cherry accented with overtones of toffee, cedar and vanilla white wine & Oil. Enveloping pleasant flavors of ripe berry, full of soft fruity flavors layers! Tannis & notes of peaches and almonds come through on the palate Pizza topped with Marinara Sauce Mozzarella... Pleasant bitter hints, dry, soft with gently tannic with good structure the lengthy finish,... Green apple, excellent body, soft finish, great Compliment to our Seafood dishes authentic dining! Supple with aromas of black cherry Well-Structured palate with Closely-Integrated tannins, a fine selection with....

Thailand Wedding Dress, Good Shepherd Bismarck, Su-30 Vs F-35, Chesterfield Missouri Weather, Mooring Fees Croatia, Nicotinamide Riboside Testosterone, Gwen Stefani - Wind It Up Live, Panama Canal Documentary, Swinging Egg Patterns, Zemljotres Crna Gora 2020,